Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Row intercropping of borage (Borago officinalis L.) with bean (Phaseolus vulgaris L.) on possible evaluating of the best strip width and assessing of its ecological characteristicsRow intercropping of borage (Borago officinalis L.) with bean (Phaseolus vulgaris L.) on possible evaluating of the best strip width and assessing of its ecological characteristics1113088310.22067/jag.v4i1.14951FAAlireza KoochekiDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran0000-0002-4820-8906Javad ShabahangDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranSurur KhorramdelDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran0000-0002-4820-8906Afsaneh Amin GhafouriDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranJournal Article20120829In order to investigate the effects of row intercropping of bean (Phaseolus vulgaris L.) with borage (Borago officinalis L.) on its ecological characteristics such as weed and insect diversity, composition and density and their yield and evaluating of the best strip width, a field experiment was conducted based on randomized complete block design with three replications at the Agricultural Research Station, Ferdowsi University of Mashhad, Iran during growing reason of 2009-2010. Treatments included one row of bean + one row of borage (1:1), two rows of bean + two rows of borage (2:2), three rows of bean + three rows of borage (3:3), four rows of bean + four rows of borage (4:4) and pure bean and borage. Results indicated that the highest economic yield of bean and borage were achieved in monoculture with 4.46 and 0.12 t.ha-1 and 4:4 with 2.30 and 0.05 t.ha-1, respectively. The row intercropping of bean with borage and strip width affected its ecological characteristics such as weed diversity, density and dry matter. With increasing crop diversity, weed density and dry matter decreased. The lowest and the highest weed dry matter were observed in pure bean and two rows of bean + two rows of borage, respectively. The maximum population of biological predators and pets were obtained in two rows of bean + two rows of borage (20.3%) and pure bean (20.5%), respectively. In general, row intercropping of common bean with borage increased land equivalent ratio, and strip width of 2:2 (1.55) was the most promising one.In order to investigate the effects of row intercropping of bean (Phaseolus vulgaris L.) with borage (Borago officinalis L.) on its ecological characteristics such as weed and insect diversity, composition and density and their yield and evaluating of the best strip width, a field experiment was conducted based on randomized complete block design with three replications at the Agricultural Research Station, Ferdowsi University of Mashhad, Iran during growing reason of 2009-2010. Treatments included one row of bean + one row of borage (1:1), two rows of bean + two rows of borage (2:2), three rows of bean + three rows of borage (3:3), four rows of bean + four rows of borage (4:4) and pure bean and borage. Results indicated that the highest economic yield of bean and borage were achieved in monoculture with 4.46 and 0.12 t.ha-1 and 4:4 with 2.30 and 0.05 t.ha-1, respectively. The row intercropping of bean with borage and strip width affected its ecological characteristics such as weed diversity, density and dry matter. With increasing crop diversity, weed density and dry matter decreased. The lowest and the highest weed dry matter were observed in pure bean and two rows of bean + two rows of borage, respectively. The maximum population of biological predators and pets were obtained in two rows of bean + two rows of borage (20.3%) and pure bean (20.5%), respectively. In general, row intercropping of common bean with borage increased land equivalent ratio, and strip width of 2:2 (1.55) was the most promising one.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Effect of phosphorus and organic matter on availability and iron uptake in mays (Zea mays L.)Effect of phosphorus and organic matter on availability and iron uptake in mays (Zea mays L.)12193090910.22067/jag.v4i1.14953FALeyly Alsadat GhorashiDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, IranGholamhossein HaghniaDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, IranAmir LakzianDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, Iran0000-0003-3972-5802Reza KhorasaniDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, IranJournal Article20120829Iron is an essential microelement for plant growth. Low content of organic matter and excess application of phosphate fertilizer in soils can be affected on availability of iron. In this study the effect of iron, phosphorus and organic matter on growth and iron uptake of mays was evaluated. A greenhouse experiment was conducted with two levels of cattle manure (0 and 1 %), three levels of phosphorus (0, 200, 400 kg.ha-1 triple super phosphate) and three levels of iron (0, 20, 40 kg.ha-1 sequestrene 138). The experiment was carried out based on a completely randomized design with a factorial arrangement using two replications. Plants were grown in a sandy loam soil for eight weeks. Results showed that application of cattle manure significantly increased shoot dry weight, iron concentration and iron uptake of maize. The application of phosphorus along with iron treatment increased shoot dry weight at 20 kg.ha-1 iron but it had a negative effect at higher levels of iron. Application of iron increased concentration and total iron uptake of plants. However, phosphorous revealed an opposite effect. Interaction between treatments showed that application of cattle manure can improve the negative effects of excess phosphorus.Iron is an essential microelement for plant growth. Low content of organic matter and excess application of phosphate fertilizer in soils can be affected on availability of iron. In this study the effect of iron, phosphorus and organic matter on growth and iron uptake of mays was evaluated. A greenhouse experiment was conducted with two levels of cattle manure (0 and 1 %), three levels of phosphorus (0, 200, 400 kg.ha-1 triple super phosphate) and three levels of iron (0, 20, 40 kg.ha-1 sequestrene 138). The experiment was carried out based on a completely randomized design with a factorial arrangement using two replications. Plants were grown in a sandy loam soil for eight weeks. Results showed that application of cattle manure significantly increased shoot dry weight, iron concentration and iron uptake of maize. The application of phosphorus along with iron treatment increased shoot dry weight at 20 kg.ha-1 iron but it had a negative effect at higher levels of iron. Application of iron increased concentration and total iron uptake of plants. However, phosphorous revealed an opposite effect. Interaction between treatments showed that application of cattle manure can improve the negative effects of excess phosphorus.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Screening of sesame ecotypes (Sesamum indicum L.) for salinity tolerance under field conditions: 1-Phenological and morphological characteristicsScreening of sesame ecotypes (Sesamum indicum L.) for salinity tolerance under field conditions: 1-Phenological and morphological characteristics20323092910.22067/jag.v4i1.14954FAFazel Fazeli KakhkiDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranAhmad NezamiDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranMehdi ParsaDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranMohammad KafiDepartment of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IranJournal Article20120829Salinity is one of the most restrictions in plant growth in dry and semi dry land which effects production of many crops such as sesame. In order to study the phenology and morphology characteristics of 43 ecotypes and line of sesame (Sesamum indicum L.) under salinity of irrigation water (5.2 dS.m-1) a field experiment was conducted at research farm of center of excellence for special crops, Ferdowsi University of Mashhad, Iran, during growing season of 2009-2010 based on a randomized complete block design with three replications. Results showed that four sesame ecotypes could not emerge, 14 sesame ecotypes had appropriate emergence but died before reproductive stage and only 58 % of sesame ecotypes could alive until maturity. There was significant difference between sesame ecotypes for phenological stages and were varied from 64 to 81 days for vegetative and 60 to 65 days for reproductive stages. Plant height, number and length of branches also were different between sesame ecotypes. The highest and the lowest plant height were observed in MSC43 and MSC12 ecotypes, respectively. Number of branches per plant was from 1 to 8 and length of branches in 32 percent of ecotypes was more than 100 cm. There was a considerable correlation between seed weight in plant with reproductive growth (r=0.38**) and plant height (r=0.25). In addition different response of sesame ecotypes to saline water and also better morphological indices in some sesame ecotypes may be show the tolerance of these accessions to salinity. More studies may be useful for selection of sesame salt tolerance resources.Salinity is one of the most restrictions in plant growth in dry and semi dry land which effects production of many crops such as sesame. In order to study the phenology and morphology characteristics of 43 ecotypes and line of sesame (Sesamum indicum L.) under salinity of irrigation water (5.2 dS.m-1) a field experiment was conducted at research farm of center of excellence for special crops, Ferdowsi University of Mashhad, Iran, during growing season of 2009-2010 based on a randomized complete block design with three replications. Results showed that four sesame ecotypes could not emerge, 14 sesame ecotypes had appropriate emergence but died before reproductive stage and only 58 % of sesame ecotypes could alive until maturity. There was significant difference between sesame ecotypes for phenological stages and were varied from 64 to 81 days for vegetative and 60 to 65 days for reproductive stages. Plant height, number and length of branches also were different between sesame ecotypes. The highest and the lowest plant height were observed in MSC43 and MSC12 ecotypes, respectively. Number of branches per plant was from 1 to 8 and length of branches in 32 percent of ecotypes was more than 100 cm. There was a considerable correlation between seed weight in plant with reproductive growth (r=0.38**) and plant height (r=0.25). In addition different response of sesame ecotypes to saline water and also better morphological indices in some sesame ecotypes may be show the tolerance of these accessions to salinity. More studies may be useful for selection of sesame salt tolerance resources.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Study the concentration of macroelements in forage mays (Zea mays L.) (SC 704) as effected by inoculation with mycorrhizal fungi and Azotobacter chroococcum under different levels of nitrogenStudy the concentration of macroelements in forage mays (Zea mays L.) (SC 704) as effected by inoculation with mycorrhizal fungi and Azotobacter chroococcum under different levels of nitrogen33403097010.22067/jag.v4i1.14956FAMohsen AmirabadiDepartment of Agronomy, Faculty of Agriculture, Arak Branch, Islamic Azad University, Arak, IranMohammad SeifiDepartment of Agronomy, Faculty of Agriculture, Arak Branch, Islamic Azad University, Arak , IranFarhad RejaliSoil and Water Institute, Agricultural Research, Education and Extension Organization (AREEO), Karaj, IranMohammad Reza ArdakaniAgronomy Department, Islamic Azad University, Karaj Branch, Karaj, IranJournal Article20120829Nitrogen and phosphorus are two necessary macronutrients for plant growth and yield. These two elements now will be added to soil by chemical fertilizers. This research has been carried out based on randomized completely block design with three replications at Markazi Provience Agricultural Research Station, Iran, during growing season of 2004-2005 to evaluate the effects of Azotobacter chroococcum and Mycorrhiza (Glomus intraradices) as biofertilizers and urea as chemical fertilizers on concentrations of N, P, K, Na, Ca and crude protein (%) in corn (Zea mays L.) shoot tissues and dry matter of corn. Azotobacter chroococcum used as two levels (inoculated and uninoculated), mycorrhiza (Glomus intraradices) in two levels (inoculated and uninoculated) and urea in four levels (0, 75, 150 and 300 kg.ha-1). Results showed that Azotobacter chroococcum affected significantly all studied criteria except of K shoot concentration, but mycorrhizan (Glomus intraradices) only had a increasing significantly effect on N, K, Na and Crude protein. The interaction between Azotobacter chroococcum and Mycorrhiza (Glomus intraradices) had the most increasing effect on dry matter, N, Na and Crude protein. Therefore, based on our results it can be concluded that in order to prevent polluting the agricultural soil, environmental and other water supplies from nitrogen chemical fertilizers, application of Azotobacter chroococcum or combined with mycorrhizal fungi with 150 kg.ha-1 Urea is recommended.Nitrogen and phosphorus are two necessary macronutrients for plant growth and yield. These two elements now will be added to soil by chemical fertilizers. This research has been carried out based on randomized completely block design with three replications at Markazi Provience Agricultural Research Station, Iran, during growing season of 2004-2005 to evaluate the effects of Azotobacter chroococcum and Mycorrhiza (Glomus intraradices) as biofertilizers and urea as chemical fertilizers on concentrations of N, P, K, Na, Ca and crude protein (%) in corn (Zea mays L.) shoot tissues and dry matter of corn. Azotobacter chroococcum used as two levels (inoculated and uninoculated), mycorrhiza (Glomus intraradices) in two levels (inoculated and uninoculated) and urea in four levels (0, 75, 150 and 300 kg.ha-1). Results showed that Azotobacter chroococcum affected significantly all studied criteria except of K shoot concentration, but mycorrhizan (Glomus intraradices) only had a increasing significantly effect on N, K, Na and Crude protein. The interaction between Azotobacter chroococcum and Mycorrhiza (Glomus intraradices) had the most increasing effect on dry matter, N, Na and Crude protein. Therefore, based on our results it can be concluded that in order to prevent polluting the agricultural soil, environmental and other water supplies from nitrogen chemical fertilizers, application of Azotobacter chroococcum or combined with mycorrhizal fungi with 150 kg.ha-1 Urea is recommended.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Land suitability evaluation for wheat (Triticum aestivum L.), mays (Zea mays L.) and cotton (Gossypium herbaceum L.) production using GIS at Neyshabour plainLand suitability evaluation for wheat (Triticum aestivum L.), mays (Zea mays L.) and cotton (Gossypium herbaceum L.) production using GIS at Neyshabour plain41513101610.22067/jag.v4i1.14957FAHamid Reza BagherzadehDepartment of Agronomy and Plant Breeding, Islamic Azad University, Mashhad Branch, Mashhad, IranAli BagherzadehAgronomyy Department, Islamic Azad University, Mashhad Branch, Mashhad, IranHamid Moein RadAgronomyy Department, Islamic Azad University, Mashhad Branch, Mashhad, IranJournal Article20120829Land evaluation is the process of predicting the land use potential on the basis of its attributes. At the present study the qualitative land suitability evaluation was investigated for specific cereal crops including irrigated wheat (Triticum aestivum L.), mays (Zea mays L.) and cotton (Gossypium herbaceum L.), based on FAO land evaluation frame works (1976, 1983 and1985), climatic and soil requirements for each crop and the parametric approach based on Kalugirou method at central plain of Neyshabour, northeast of Iran. Some sixteen soil series were studied on six land units by precise soil survey and their morphological and physicochemical properties were determined. Climatic and land qualities/characteristics for each crop were determined using the tables of crop requirements. An interpolation function was used to map values to scores in terms of land qualities/characteristics for land utilization types and the evaluation was carried out according to Kalogirou parametric approach. The interpolation technique by GIS functions helped in managing the spatial data and visualizing the results. Land suitability assessment for selected crops at the study area indicated that the priority for crops culture is wheat, mays and cotton, respectively. The results showed that the most important limiting factor is physical properties of soils for wheat culture, while mays and corn cultures are limited mainly by climatic conditions. The results indicated that 100% of Neyshabour plain has S3 and S2 suitability classes for wheat culture. While these two classes for corn production is calculated 69.15 percent totally and practically cotton doesn’t have S3 and S2 suitability classes. It seems that by improving soil physical properties, wheat and mays cultivations results higher suitability class. According to low climatic index and climate rate for cotton cultivation at Neyshabour plain this culture is not recommended at the study area.Land evaluation is the process of predicting the land use potential on the basis of its attributes. At the present study the qualitative land suitability evaluation was investigated for specific cereal crops including irrigated wheat (Triticum aestivum L.), mays (Zea mays L.) and cotton (Gossypium herbaceum L.), based on FAO land evaluation frame works (1976, 1983 and1985), climatic and soil requirements for each crop and the parametric approach based on Kalugirou method at central plain of Neyshabour, northeast of Iran. Some sixteen soil series were studied on six land units by precise soil survey and their morphological and physicochemical properties were determined. Climatic and land qualities/characteristics for each crop were determined using the tables of crop requirements. An interpolation function was used to map values to scores in terms of land qualities/characteristics for land utilization types and the evaluation was carried out according to Kalogirou parametric approach. The interpolation technique by GIS functions helped in managing the spatial data and visualizing the results. Land suitability assessment for selected crops at the study area indicated that the priority for crops culture is wheat, mays and cotton, respectively. The results showed that the most important limiting factor is physical properties of soils for wheat culture, while mays and corn cultures are limited mainly by climatic conditions. The results indicated that 100% of Neyshabour plain has S3 and S2 suitability classes for wheat culture. While these two classes for corn production is calculated 69.15 percent totally and practically cotton doesn’t have S3 and S2 suitability classes. It seems that by improving soil physical properties, wheat and mays cultivations results higher suitability class. According to low climatic index and climate rate for cotton cultivation at Neyshabour plain this culture is not recommended at the study area.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Evaluation of phosphorous biofertilizer and chemical phosphorous influence on fodder quality of corn (Zea mays L.) and grass pea (Lathyrus sativa L.) intercroppingEvaluation of phosphorous biofertilizer and chemical phosphorous influence on fodder quality of corn (Zea mays L.) and grass pea (Lathyrus sativa L.) intercropping52623104210.22067/jag.v4i1.14959FAMehdi NaghizadehDepartment of Agronomy, Faculty of Agriculture, Zabol University, Zabol, IranMohammad GalaviDepartment of Agronomy, Faculty of Agriculture, Zabol University, Zabol, Iran0000-0002-1269-9897Journal Article20120829Intercropping is considered as a method for increasing yield per unit and stability. In order to evaluate the effects of phosphorous biofertilizer and chemical phosphorous on fodder quality of corn (Zea mays L.) and grass pea (Lathyrus sativa L.) intercropping, two field experiments were conducted as factorial based on randomized complete block design with four replications at two places simultaneously in Kerman and Bardsir during growing season of 2009-2010. The investigated factors included four levels of phosphorous fertilizer (100 g.ha-1 of phosphorous biofertilizer, 150 kg.ha-1 of chemical fertilizer, %50 phosphorous biofertilizer+%50 chemical phosphorous and control) and five replacement intercropping patterns consist of sole crop of corn and grass pea, various proportions of corn and grass pea (75:25, 50:50 and 25:75). The result showed that the location effect on dry matter digestibility, crude protein, ash percentage, neutral detergent fiber and acid detergent fiber was significant but location effect on water soluble carbohydrate was not significant. Moreover, dry matter digestibility, crude protein, ash percentage, neutral detergent fiber, acid detergent fiber and water soluble carbohydrate influenced by various proportions of intercropping, extremely. Also, phosphorous applying on all of mentioned traits was significant, unless ash percentage. Dry matter digestibility, water soluble carbohydrate and crude protein of fodder influenced by various proportions of intercropping×phosphorous fertilizer interaction. Various proportions of corn and grass pea intercropping had higher fodder quality than sole cop of them; because, they had higher values of dry Matter digestibility, crude protein, water soluble carbohydrate and ash Percentage and lower values of neutral detergent fiber and acid detergent fiber. Dabble application of phosphorous biofertilizer and chemical phosphorous promote fodder quality due to increase solubility of insoluble phosphorous, phosphorous uptake, digestibility and crude protein of related intercropping proportions and phosphorous level. Also, results showed that intercropping had a positive effect on qualitative traits of corn and grass pee fodder.Intercropping is considered as a method for increasing yield per unit and stability. In order to evaluate the effects of phosphorous biofertilizer and chemical phosphorous on fodder quality of corn (Zea mays L.) and grass pea (Lathyrus sativa L.) intercropping, two field experiments were conducted as factorial based on randomized complete block design with four replications at two places simultaneously in Kerman and Bardsir during growing season of 2009-2010. The investigated factors included four levels of phosphorous fertilizer (100 g.ha-1 of phosphorous biofertilizer, 150 kg.ha-1 of chemical fertilizer, %50 phosphorous biofertilizer+%50 chemical phosphorous and control) and five replacement intercropping patterns consist of sole crop of corn and grass pea, various proportions of corn and grass pea (75:25, 50:50 and 25:75). The result showed that the location effect on dry matter digestibility, crude protein, ash percentage, neutral detergent fiber and acid detergent fiber was significant but location effect on water soluble carbohydrate was not significant. Moreover, dry matter digestibility, crude protein, ash percentage, neutral detergent fiber, acid detergent fiber and water soluble carbohydrate influenced by various proportions of intercropping, extremely. Also, phosphorous applying on all of mentioned traits was significant, unless ash percentage. Dry matter digestibility, water soluble carbohydrate and crude protein of fodder influenced by various proportions of intercropping×phosphorous fertilizer interaction. Various proportions of corn and grass pea intercropping had higher fodder quality than sole cop of them; because, they had higher values of dry Matter digestibility, crude protein, water soluble carbohydrate and ash Percentage and lower values of neutral detergent fiber and acid detergent fiber. Dabble application of phosphorous biofertilizer and chemical phosphorous promote fodder quality due to increase solubility of insoluble phosphorous, phosphorous uptake, digestibility and crude protein of related intercropping proportions and phosphorous level. Also, results showed that intercropping had a positive effect on qualitative traits of corn and grass pee fodder.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320Investigation of dryland wheat (Triticum aestivum L. cv. Azar 2) plants response to symbiosis with arbuscular mycorrhiza and mycorrhiza like fungi under different levels of drought stressInvestigation of dryland wheat (Triticum aestivum L. cv. Azar 2) plants response to symbiosis with arbuscular mycorrhiza and mycorrhiza like fungi under different levels of drought stress63733108210.22067/jag.v4i1.14960FAYaser YaghoubianDepartment of Agronomy, Faculty of Agricultural Sciences, Sari Agricultural Sciences and Natural Resources University, IranHemmatollah PirdashtiDepartment of Agronomy and Plant Breeding, Genetic and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari0000-0002-1255-0371Ebrahim Mohammadi Gol TapehDepartment of Plant Pathology, Tarbiat Modares University, Tehran, IranVali Feizi AslDryland Agricultural Research Institute (DARI), Agricultural Research, Education and Extension Organization (AREEO), Maragheh, IranEzat Allah EsfandiariDepartment of Agronomy and Plant Breeding, Faculty of Agriculture, University of Maragheh, IranJournal Article20120829In order to evaluate arbuscular mycorrhiza (Glomuss mossea) and mycorrhiza-like (Piriformospora indica) effects on yield, yield components and some morphological (cv. Azar 2) traits of wheat (Triticum aestivum L.) under water deficit stress, a pot experiment was conducted as factorial experiment based on completely randomized design with four replications. Treatments were drought stress at three levels (FC, -5 and -10 bar) and fungi inoculation at four levels (mycorrhiza (AM), mycorrhiza-like (MLF) and co-inoculation of AM+MLF and control). Results showed that the water stress significantly decreased 1000-grain weight, spike harvest index, fertility percent of spike, plant height, peduncle and extrusion length and colonization percent while grain density per spike markedly increased. Fungi inoculation significantly improved all studied traits except harvest index, 1000-grain weight and root colonization. Co-inoculation of AM and MLF had the best performance in terms of all mentioned parameters. Interaction effects of fungi and water stress was significant on grain and biological yield, spike and grain number and positively affected by fungi inoculation. Among fungi treatments, however, co-inoculation of AM+MLF had the best performance and recommended for both stress and non stress conditions.In order to evaluate arbuscular mycorrhiza (Glomuss mossea) and mycorrhiza-like (Piriformospora indica) effects on yield, yield components and some morphological (cv. Azar 2) traits of wheat (Triticum aestivum L.) under water deficit stress, a pot experiment was conducted as factorial experiment based on completely randomized design with four replications. Treatments were drought stress at three levels (FC, -5 and -10 bar) and fungi inoculation at four levels (mycorrhiza (AM), mycorrhiza-like (MLF) and co-inoculation of AM+MLF and control). Results showed that the water stress significantly decreased 1000-grain weight, spike harvest index, fertility percent of spike, plant height, peduncle and extrusion length and colonization percent while grain density per spike markedly increased. Fungi inoculation significantly improved all studied traits except harvest index, 1000-grain weight and root colonization. Co-inoculation of AM and MLF had the best performance in terms of all mentioned parameters. Interaction effects of fungi and water stress was significant on grain and biological yield, spike and grain number and positively affected by fungi inoculation. Among fungi treatments, however, co-inoculation of AM+MLF had the best performance and recommended for both stress and non stress conditions.Ferdowsi University of MashhadJournal Of Agroecology2008-77134120120320The influence of barley (Hordeum vulgare L.) residue managements on the β-glucosidase activity in soilThe influence of barley (Hordeum vulgare L.) residue managements on the β-glucosidase activity in soil74823110910.22067/jag.v4i1.14961FAMaryam Ahsadat HosseiniDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, IranGholamhossein HaghniaDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, IranAmir LakzianDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, Iran0000-0003-3972-5802Hijat EmamiDepartment of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, Iran0000-0002-8437-8419Journal Article20120829β-Glucosidase is involved in the degradation of cellulose in soil and has the potential for monitoring biological soil quality. The objective of this study was to determine the effects of barley residue placement, burning, nitrogen fertilizer and tillage management on β-glucosidase enzyme after a period of 90 days. A field experiment was carried out based on a completely randomized design with a factorial arrangement using two replications. The treatments were included two levels of barley residue (3 and 6 t.ha-1), burning (without and with stubble burning), urea fertilizer (0 and 125 kg.ha-1) and tillage systems (no-till, conventional tillage). Results showed that 6 t.ha-1 crop residue treatment increased β-glucosidase activity in comparison with 3 t.ha-1 treatment at 0-5 cm. However, stubble burning and tillage treatments significantly decreased β-glucosidase activity while the nitrogen fertilizer significantly increased β-glucosidase activity. The results of this experiment showed that no-tillage system along with crop residue retention of 6 t. ha-1 and without stubble burning systems could be the most short-term effective management to protect and promote β-glucosidase activity.β-Glucosidase is involved in the degradation of cellulose in soil and has the potential for monitoring biological soil quality. The objective of this study was to determine the effects of barley residue placement, burning, nitrogen fertilizer and tillage management on β-glucosidase enzyme after a period of 90 days. A field experiment was carried out based on a completely randomized design with a factorial arrangement using two replications. The treatments were included two levels of barley residue (3 and 6 t.ha-1), burning (without and with stubble burning), urea fertilizer (0 and 125 kg.ha-1) and tillage systems (no-till, conventional tillage). Results showed that 6 t.ha-1 crop residue treatment increased β-glucosidase activity in comparison with 3 t.ha-1 treatment at 0-5 cm. However, stubble burning and tillage treatments significantly decreased β-glucosidase activity while the nitrogen fertilizer significantly increased β-glucosidase activity. The results of this experiment showed that no-tillage system along with crop residue retention of 6 t. ha-1 and without stubble burning systems could be the most short-term effective management to protect and promote β-glucosidase activity.